How a Twenty-Five-Year-Old Neighborhood Restaurant Is Coping with Coronavirus As the coronavirus shutdown spreads to New York City restaurants, Beatrice Tosti di Valminuta and her husband, Julio Pena, struggle to keep their restaurant, Il Posto Accanto, operational. How a Twenty-Five-Year-Old Neighborhood Restaurant Is Coping with Coronavirus

How a Twenty-Five-Year-Old Neighborhood Restaurant Is Coping with Coronavirus

About

As the coronavirus shutdown spreads to New York City restaurants, Beatrice Tosti di Valminuta and her husband, Julio Pena, struggle to keep their restaurant, Il Posto Accanto, operational.

Share

Embed this video

We also provide white label embed solutions i.e. embedding without our logo. Please contact us at info@daikhlo.us for more information.


Comments

Related Videos